Appetizer From Kitchen

• A1. Gyoza

  Japanese pan fried pork dumpling

  .

  $4.95

• A2. Edamame

  Cooked soybeans w. salt

  .

  $3.95

• A3. Harumaki (3)

  Japanese spring roll (vegetable)

  .

  $3.95

• A4. Shrimp Shumai

  Japanese steamed shrimp dumplings

  .

  $4.95

• A5. Pan Fried Scallop

  Pan fried scallop & mushroom w. teriyaki sauce

  .

  $6.95

• A6. Beef Negimaki

  Scallion wrapped in thinly sliced beef w. teriyaki sauce

  .

  $6.95

• A7. Vegetable Tempura

  Veggies crispy battered fried

  .

  $4.95

• A8. Shrimp Tempura

  Battered shrimp and vegetable

  .

  $6.95

• A9. Chicken Tempura

  Battered chicken and vegetable

  .

  $5.95

• A10. Soft Shell Crab

  Deep fried soft shell crab served w. tempura sauce

  .

  $7.95

• A11. Fried Calamari

  .

  $5.95

• A12. Yam Tempura

  Battered fried sweet potatoes

  .

  $4.95

• A13. Age Tofu

  Deep fried bean curd and served w. tempura sauce

  .

  $4.50

• A14. Crab Rangoon (6)

  .

  $3.95

• A15. Coconut Shrimp

  .

  $6.50

• A16. Oyster Tempura

  Fresh oyster lightly fried w. tempura battered

  .

  $6.95